Archive | October 2017

A Not so Good Attempt at S’mores Cupcakes

All photos by me!

Today I attempted on making smores cupcake, a mixture of both titles in the name. I followed the directions perfectly, from a recipe on the Food Network’s website, so all I can think about that wasn’t perfect was the recipe in general. The only thing I could think about that I did wrong was that for the frosting I didn’t use a pastry torch, as required for the frosting, but that doesn’t add up to why the rest of the recipe was messed up.

 

 

First I did the graham cracker crust on the bottom of the cupcake with sugar,mashed up graham crackers,and butter.It said to mix it and bake it alone in the oven for about 5 minutes.

 

Then  I did the batter,witch contains flour, sugar, cocoa powder, baking soda, baking powder, salt, buttermilk, water, vegetable oil,eggs,and vanilla extract.Then I baked the cupcake batter on top of  the graham crackers mix,and baked it for 15 minutes.

 

Then I started the marshmallow frosting,which has eggs,sugar cream of tartar,and vanilla extract but I added marshmallows.The recipe made me whisk it on top of a pot with boiling water.  The frosting was the most disastrous of all.😉Even before I added the marshmallows ,which was not required.

 

This did not turn out what I had hoped,but it was still fun to experiment.😜😝😋😛